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A Wholesome Snack for Children, Tuna Sausage
Chinese
Advancing to China with Support of aT Shanghai Office…In Spotlight f...
Park Sung Eun  |  2017-03-31 10:39
라인
Hanwoomul, Producing Processed Rice Products of Uniquely Korean Flavor
Chinese
Even though eating is one of the greatest joys in our lives, many of us do ...
Park Sung Eun  |  2017-03-31 10:35
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Have You Heard of Korean Guava?
Chinese
Here is a quiz for you. Check whether the following statement is true or fa...
Park Sung Eun  |  2017-03-09 11:01
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Baehaejung Doga, A Pioneer in the Premium Makgeoli Market
Japanese
Of many types of traditional liquor in Korea, the most common and popular o...
Park Sung Eun  |  2017-03-09 10:58
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Enjoyed across the World, Punggi Ginseng with 500 Years of History
Chinese
Korean actors Lee Young-ae, Bae Yong-jun, and An Jae-wook are recognized as...
Park Sung Eun  |  2017-02-15 11:32
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Showcasing the Ultimate Sweetness, Handmade Chocolate Pies
Chinese
We usually associate the taste of chocolate pie with the chewiness of marsh...
Park Sung Eun  |  2017-02-15 11:29
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Captivating the Taste Buds of Consumers with a Green Tangerine Beverage
Chinese
“Green tangerines” refers to unripe tangerines left over in the process of ...
Park Sung Eun  |  2017-01-24 17:30
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A Cup of Hot Yuja Tea to Warm You Up
Chinese
In winter, many cafes in Korea offer yuja tea (citron tea). A traditional t...
Park Sung Eun  |  2017-01-24 17:27
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Have You Ever Seen a Dried Sweet Potato Snack That Is Soft?
Chinese
As part of the trend for healthy living styles, snacks that keep the origin...
Park Sung Eun  |  2016-11-29 13:39
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Perfect Wholesome Munchies for Children and Adults, Kimnori Seaweed Snack
Chinese
Many consumers these days are interested in “superfoods,” which are food pr...
Park Sung Eun  |  2016-11-29 13:36
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Traditional Korean Rice Wine and Soju Made with Chestnut
Chinese
Chestnut rice wine, mulberry wine, and soju brewed in the traditional way h...
Park Sung Eun  |  2016-10-28 15:26
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Bab Sauce, A Versatile Spicy Sauce Matching Any Dish
Japanese
Recently, spicy food has emerged as a new trend in the US and some Asian an...
Park Sung Eun  |  2016-10-28 15:24
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Convenient Braised Mackerel
Japanese
Mackerel is a byword for blue-colored fish. It is known to contain abundant...
Park Sung Eun  |  2016-10-28 15:22
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Kooksoondang Sparkling Rice Wine & Cream Cheese
Chinese
Kooksoondang, a representative Korean producer of traditional liquor, has r...
Park Sung Eun  |  2016-10-28 15:21
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Specializing in Oyster Production for Two Generations Spanning Fifty Years, Daeil Fisheries, Co., Ltd.
Chinese
Delisea, Bringing Fresh Oyster from the Ocean to the Table, Exporting to Ja...
Park Sung Eun  |  2016-10-28 15:19
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Pasteur with Mom for Toddlers
Chinese
Lotte Food, one of Korea’s major dairy producers, recently released a new l...
Park Sung Eun  |  2016-09-30 18:54
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Dosirac with Kimchi Flavor
Japanese
Paldo Dosirac is a type of instant noodles sold in square-shaped containers...
Park Sung Eun  |  2016-09-30 18:53
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Wine Made From Apples Captivates Consumers
Chinese
Grapes are the first thing that come to people’s minds when it comes to win...
Park Sung Eun  |  2016-09-30 18:51
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Sales of Korean Kimchi Start in Chinese High-End Department Stores
Chinese
The revision of standards for imported kimchi by the Chinese government in ...
Park Sung Eun  |  2016-09-30 18:49
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Ivenet Makes a Debut in the World Market with Premium Baby Food Satisfying Mothers’ Expectations and Babies’ Health Demands
Chinese
Producing Freeze-Dried Weaning Food “BeBe Recipe” and Other Types of Baby F...
Park Sung Eun  |  2016-09-02 15:08
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