상단여백
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[Let's Speak Hansik] Lesson 31. 해파리냉채[Haepari-naengchae]
Thinly sliced, parboiled jellyfish and julienned cucumbers drizzled with a ...
Park Sung Eun  |  2016-08-04 09:59
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Hallyu star Song Joong-ki visited K-Style Hub
Chinese
The Cheonggye Stream—a restored creek running through central Seoul&m...
Park Sung Eun  |  2016-08-03 16:43
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[Let's Speak Hansik] Lesson 30. 식혜[Sikhye]
A traditional dessert beverage made by fermenting rice in malt. Always serv...
Park Sung Eun  |  2016-07-08 16:08
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Enjoy a Weekend Night in Downtown Seoul, Seoul Bamdokkaebi Night Market
Chinese
These days, Seoul Bamdokkaebi Night Market is becoming a popular spot organ...
Park Sung Eun  |  2016-07-08 16:02
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김치볶음밥[Kimchi-bokkeum-bap]
Kimchi Fried RiceRice fried with finely chopped kimchi. Beef, pork, onions,...
Park Sung Eun  |  2016-05-31 17:10
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Yongin where the Urban Coexists with the Rural
Chinese
Yongin is a city in Gyeonggi Province where you can find a unique coexisten...
Park Sung Eun  |  2016-05-31 17:00
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[Let's Speak Hansik] Lesson 28. 백김치 [Baek-kimchi]
White KimchiSalted napa cabbage stuffed with a mixture of white radish, Asi...
Park Sung Eun  |  2016-05-19 20:04
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The Top Brand of Korean Tourism, Jeju-do
Chinese
Over 10 million tourists visit Jeju-do every year. Last year, the number of...
Park Sung Eun  |  2016-05-19 19:55
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Lesson 26. 부대찌개 [Budae-jjigae]
 Lesson 26. 부대찌개 [Budae-jjigae]Spicy Sausage StewA fusion dish made wi...
Park Sung Eun  |  2016-04-04 18:37
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Busan Where Beautiful Sceneries and Historical Places Await Visitors
Chinese
 Busan is one of the favorite tourist destinations for Koreans. This s...
Park Sung Eun  |  2016-04-04 18:32
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International Horticulture Goyang Korea 2016, Festival of Lovely Flowers
Chinese
 Held from April 29 to May 15 at Ilsan Lake Park in Goyang City under ...
Park Sung Eun  |  2016-04-04 17:42
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Lesson 27. 구절판 [Gujeolpan]
  Lesson 27.구절판 [Gujeolpan]Platter of Nine Delicacies Eight kinds...
Park Sung Eun  |  2016-04-04 17:13
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Indulge in the Street Food of Myeongdong
At 5:00 p.m. on an ordinary day, a large crowd of people starts spilling in...
Park Sung Eun  |  2016-03-23 15:29
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Lesson 25. 떡만두국 [Tteok-mandut-guk]
[Let's Speak Hansik] Lesson 25.떡만두국 [Tteok-mandut-guk]Sliced rice cake and...
Park Sung Eun  |  2016-03-23 15:01
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The More People Make It, The More Delicious It Is Kimjang Kimchi
Chinese
There is a Korean custom of all family members and neighbors getting togeth...
Park Sung Eun  |  2015-12-01 20:39
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Lesson 24. 갈비탕 [Galbi-tang]
 갈비탕 [Galbi-tang]Short Rib SoupBeef ribs, soaked in cold water to remo...
Park Sung Eun  |  2015-12-01 20:08
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Goheung CountyMain Producer of Yuja & the Hub of the Aerospace Industry
Chinese
 Experience Yuja, Aerospace, & Primitive Life―All in One Place Go...
Park Sung Eun  |  2015-10-29 17:01
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Lesson 23. 해물탕 [Haemul-tang]
[Let's Speak Hansik] Lesson 23.   해물탕 [Haemul-tang]Spicy Se...
Park Sung Eun  |  2015-10-29 12:40
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The Silk Road Awakens from a Long Sleep Silk Road Cultural Festival in Gyeongju 2015
 Gyeongju City in North Gyeongsang Province is a representative histor...
Park Sung Eun  |  2015-10-12 12:26
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Lesson 22. 떡갈비 [Tteok-galbi]
 떡갈비 [Tteok-galbi]Grilled Short Rib PattiesMinced beef rib meat season...
Park Sung Eun  |  2015-10-12 11:21
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