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Jeju Satsuma Ice Cream in Cups
Japanese
No Artificial Colors or Flavor Additives Ice cream cups made with the ...
Park Sung Eun  |  2013-05-31 16:01
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Persimmon Syrup
Chinese
Syrup Made of Just Persimmon, Nothing AddedWaffles are a popular food among...
Park Sung Eun  |  2013-05-31 15:58
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Whatever You Are Looking for, You Can Find the Makgeolli That Suits Your Taste
Japanese
 A Variety of Makgeolli by WoolisoolExports to the Japanese Consumer C...
Park Sung Eun  |  2013-04-30 15:12
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Jeju Purple Sweet Potato TartTarts Exported to Japan
Japanese
 Sweet tarts always make us happy. This pastry comes in many different...
Park Sung Eun  |  2013-04-30 12:56
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Haepyo Seaweed, Taking the Lead in Globalizing Seasoned Dried Seaweed
Chinese
 Launch of Various Seaweed Snacks Including Red Ginseng Seaweed and Al...
Park Sung Eun  |  2013-04-01 17:26
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Drink Korean Ginseng, Korean Ginseng Alcoholic Drink
Chinese
 With a Whole Root of Korean Ginseng, Good as a Tonic and for Restorin...
Park Sung Eun  |  2013-04-01 17:21
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Callow Noodle
Japanese
Fat Free, Light NoodlesInstant noodles or ramen are easy to cook and they a...
Park Sung Eun  |  2013-04-01 17:02
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Nonjigi Rice Chip
Chinese
 Safe Chips Made of RiceWhen we have the munchies or still feel hungry...
Park Sung Eun  |  2013-04-01 16:47
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Korean Roasted Seaweed Powder Appears in Walmart
Japanese
 Popular with American Consumers as a Topping Ingredient and Snack Acc...
Park Sung Eun  |  2013-03-28 11:18
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Premium Doenjang in the Traditional Way
Chinese
 Made by a Korean Food MasterUses Only Korean Ingredients and Is Ferme...
Park Sung Eun  |  2013-03-28 11:14
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Melon Processed Foods
Chinese
Feeling the Refreshing Taste of Melon  People around the globe are att...
Park Sung Eun  |  2013-03-28 10:27
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Hite ZERO 0.00
Japanese
No Problem If You Drink MuchNon-alcoholic malt beverages are becoming popul...
Park Sung Eun  |  2013-03-28 10:24
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The Strongman in the World Ramen Market, Nongshim
Chinese
Made Inroads to Markets of 80 Countries with the Brand “辛”… Export Target f...
Park Sung Eun  |  2013-03-28 10:00
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Korea’s Renowned Health Food Samgyetang, Now onto the World Dining Tables
Chinese
Chicken is a type of white meat that people around the world enjoy eating. ...
Park Sung Eun  |  2013-02-01 11:14
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Tastes Like Home-Cooked Food MDS Korea’s Yukgaejang
Chinese
Boiled with Ample Fresh Vegetables and Good Quality Meat, Then Quick-Frozen...
Park Sung Eun  |  2013-02-01 11:05
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The Beverage that Lee Min-ho Drinks
Japanese
Hoshinoberry, Made of Korean Raspberry Rubus CoreanusHello,
Park Sung Eun  |  2013-02-01 10:57
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Pulmuone Gukbap
Chinese
Just Add Water, Boil, and Traditional Korean Dish Is Complete!Pulmuone, a r...
Park Sung Eun  |  2013-02-01 10:30
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“VNX”
Japanese
 In America, Soft Drinks Are Out! Korean Vinegar Beverages In!Vinegar ...
Park Sung Eun  |  2013-02-01 10:26
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Leading Brand of Korean Fermented Foods
Chinese
67 Years of Traditional Fermentation Technology…Active Export of Korean Sau...
Park Sung Eun  |  2013-02-01 09:43
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Typical Korean Winter Snack Jjinppang
Chinese
A Winter Without Jjinppang Is    Like a Pen Without Ink!Kore...
Park Sung Eun  |  2013-01-02 13:09
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