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Korean Food’s Strengths, ‘Well-being and Diet Food’
 Specialists of Korean food extol its healthy nutritional qualities as one of its undoubted strengths. According to...
Park Sung Eun  |  2009-12-09 10:12
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The aT Held Foodstuff Fairs in Four Countries
There were a number of fruits, vegetables, and foodstuffs exhibitions to he...
Park Sung Eun  |  2009-12-09 10:11
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AFT, Korea’s Leading Foodstuff-Exporting Company
The One and Only Korean Company with Capacity to Export Massive Quantity of...
Park Sung Eun  |  2009-11-27 14:46
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Korean Agri-products Occupy European Market!
 The Korea Agro-Fisheries Trade Corporation (aT) has contracted MOUs w...
Park Sung Eun  |  2009-10-27 13:48
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Jeonju Bibimbap Restaurant Open in Paris
The signature Korean food of Jeonju Bibimbap enters Paris! The Jeonju Bibim...
Park Sung Eun  |  2009-10-27 13:45
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‘Korean Pear Importing Association’ Established in the United States
The Korean Pear Importing Association (KPIA/currently a tentative name) is going to be established to help prevent the e...
Park Sung Eun  |  2009-10-27 13:43
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The aT Held the ‘Korea Hot Food Show’ for the Japanese
 A Japanese lady, Ueto Aya, has heard the good news and was fascinated...
Park Sung Eun  |  2009-10-27 13:42
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Ecological Intelligence and the Case of Trans Fat
Ecological Intelligence and the Case of Trans FatMuch Ado about Greening Daniel Goleman’s Ecological Intelligence: Knowi...
Park Sung Eun  |  2009-10-20 15:30
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Tasty Asan Pears to be Safer
Tasty Asan Pears to be SaferAsan Pear, one of the special products of Asan in Chungcheongnam-do, is going to be safer th...
Park Sung Eun  |  2009-08-31 16:03
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Bibimbap meets B-boys
The new type of performance ‘Bibap Korea’ will be born introducing the sign...
Park Sung Eun  |  2009-08-31 16:02
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2009 Buy Korean Food Successfully held
2009 Buy Korean Food (2009 BKF) was successfully held from July 27-28 at th...
Park Sung Eun  |  2009-08-31 16:00
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Exporting Korean Foodstuffs and Carving out New Markets
The Korean Government Places the Priority on the Globalization of Korean Fo...
Park Sung Eun  |  2009-07-28 14:16
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Korean Chicken Fly to the World’s Sky
Korean Chicken is getting popular on the world market. According to the Korea Agricultural Trade Information (KATI) sect...
Park Sung Eun  |  2009-06-29 16:50
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Choosing the level of Gochujang’s Spiciness
Dr. Gu Gyeong-Hyeoung and his Kimchi Globalizing Strategy Team at the Korea Food Research Institute (KFRI) announced tha...
Park Sung Eun  |  2009-06-29 16:49
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LA Falling in Love with Topokki
The ‘Taste of Korea - Topokki Festival’ was held in LA Galaxy’s home depot center under the joint auspices of the Minist...
Park Sung Eun  |  2009-06-29 16:48
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An Association for the Globalization of Korean Food Established
The globalization of Korean food and food culture is getting more active with the setting up of a special association de...
Park Sung Eun  |  2009-06-03 09:49
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Kimchi Has an Effect on AI
It has been proved that kimchi has a medical effect on Severe Acute Respiratory Syndrome (SARS) and Pathogenic Avian Inf...
Park Sung Eun  |  2009-06-03 09:49
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“Topokki to be a world favorite snack”: The Topokki Festival Held
The Seoul Topokki Festival was held in the aT center, Yangjae-dong, Seoul o...
Park Sung Eun  |  2009-04-28 14:45
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KFEA Starts Their Actions With Great Ambitions
 Korea Foodstuff Export Association has started its concerted action w...
Park Sung Eun  |  2009-04-28 14:44
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Creating 40,000 Korean restaurants and 100 Korean food Chains up to 20
A project on a grand scale is going to be started with the aim of creating 40,000 Korean restaurants and 100 Korean food...
Park Sung Eun  |  2009-04-28 14:42
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